Beans

Beans come in many varieties, sizes, and colors. They’re packed with protein and fiber while low in fat and calories. In addition, they’re exceptionally high in a wide variety of vitamins and minerals.

Ficha General XV-107 to XV-345

Red Beans

Intake

Accepted

Reject

Black Beans

Intake

Accepted

Reject

Yellow Corn

Intake

Accepted

Reject

White Corn

Intake

Accepted

Reject

Lentils

Intake

Accepted

Reject

Chickpeas

Intake

Accepted

Reject